Aust and K got into homesteading by baby steps — literally. They were living in a third story apartment and eating Taco Bell, minding their own business, when their first baby arrived on the scene. “We wanted to do right by our little baby,” Aust explains. “We wanted to get him better quality food. But we were really broke, had …
Hogtied With Michael Crain
Michael Crain was inspired during his time spent working in the meat department of his local grocery store in Doniphan, Missouri. He loved his work and dreamed of having his own personal meat shop where he would raise the animals himself, controlling precisely what they ate and ensuring no antibiotics contaminated his product, generating healthier food for himself and his …