Store, Hang, Cure + Process Meat With Ease – With CoolBot!

Curtis Pocklington grew up deer hunting with his family in Minnesota each fall since he was just a kid. “We had a cabin on some private land,” he tells us, “and then we would use [the venison] to feed our family for the entire year.” Eventually, Curtis’ wife “tired of Minnesota winters,” so they relocated to Arizona. “It was a …

Runnin’ With The Devil In Juneau – CoolBot Helps Devil’s Club Brewing Company Stockpile Brews For Cruise Season

Jake Ridle is a Juneau, Alaska native who flew the coop during his “career of schooling,” earning an Associate’s Degree in Culinary Arts, Bachelor’s Degree in International Business and a Master’s Degree in Global Supply Chain Management before recently returning home to roost — ahem, to brew!  Jake and his friends had been homebrewing as a hobby for years, even …

For the Love of Seeds – ECHO Teaches Sustainable Farming + Provides Crops to Global Network

Holly Sobetski started working with ECHO as an intern in 2005, enrolled in their fourteen month agricultural internship program for recent college graduates. The program is specifically geared towards grads who are interested in becoming development workers overseas, helping small scale farmers in second and third world countries. Holly spent five years working in Cambodia, where she mainly worked with …

Most Creative Use of a CoolBot Award Goes To: Jon Elliott & His Curling Club

We were thrilled to receive a message in our inbox reading: “We are using the CoolBot to refrigerate our curling stones. It’s awesome! Curling stones need to be cooled down to just above freezing before they are put on the ice. We have a custom built cart to hold the stones and an insulated box to put the cart in …