Jeff Bonner started out homebrewing in 1989 in Arizona. He’d just gotten married, and his new wife, Alison — who’s a total book nerd — had recently joined a bookclub. It was in this very book club that Alison stumbled upon a “How To Brew” book that came with a fermentor and homebrew kit, which … Continued
Josh started working at the docks in Annapolis, Maryland when he was just fourteen years old. “It’s where lots of local watermen and commercial fisherman come to unload their crabs, clams and fish by the boat,” he tells us. “It’s become a big tourist attraction.” During his time working as a teenager, Josh met a … Continued
We were thrilled to receive a message in our inbox reading: “We are using the CoolBot to refrigerate our curling stones. It’s awesome! Curling stones need to be cooled down to just above freezing before they are put on the ice. We have a custom built cart to hold the stones and an insulated box … Continued
David Edmondson arrived at a point in his life where it was time to make some personal dietary changes. In doing so, he taught himself a lot about nutrition and the benefits of probiotics. “Turns out we all need that stuff,” he laughed. David loves to experiment in the kitchen, so he got himself some … Continued
About five years ago, Natalie Gill found herself sitting at her corporate job in Human Resources. She recalls the moment vividly: “I was like, I can not take one more day of doing this,” she tells us. “I need to figure out something else for my life.” So she wrote herself a list. I want … Continued
Disclaimer: This blog post is about the funeral industry business. It includes topics like death and cremation. If this type of subject matter makes you uncomfortable, we suggest you don’t continue reading. When we inquired how Dan Flynn originally got into the death business, he laughed. “I lost a bet!” he tells us. Dan knows … Continued
Kristen Lindelow has your dream job. She’s a wine judge. Yes, you read that right. She gets paid to travel around the world, taste wine and then rate it. But she wasn’t always such a lush (kidding!). Once upon a time, Kristen had a full time career as an operations manager for Underground Atlanta, Inc. … Continued
Team Flower has been using our Gen 6 CoolBot model for about five years. Their unique setup is super cool: Jesse Perry and his wife, Kelly, came across a refrigerated cooling truck for sale. Jesse was quick to point out that technically, it was Kelly’s dad who ought to be credited for stumbling across this … Continued
Eddy Gilmore has led a fairly interesting life. In fact, you can read about it in his book The Emancipation of a Buried Man, in which he vividly describes growing up as a child of an extreme hoarder. In a nutshell, Eddy can be described as a part-time writer, a part-time farmer and a full … Continued
Alyssa Sager is pretty much brand new to the floral industry. Nothing about her professional background might have alluded to her current line of work. She’s bounced around a lot — geographically speaking — from Washington DC to Hawaii, where she learned the art of lei making and flower crowns, which she found to be … Continued
